Coffee Creamer

Coffee Creamer is a blend for special use. It is a coffee and tea whitener. A perfectly balanced composition of sugars, vegetable fats and milk powders, perfectly dissolves and combines with hot drinks. The addition of a patented oligosaccharide complex has a positive effect on immunity. An additional advantage is the ease of storage and long shelf life.

Physicochemical parameters


Protein (%) 0,7 – 1,3
Fat (%) 34,0 – 36,0
Humidity (%) ≤ 2,5
Ash (%) ≤ 3,0
pH 6,0 – 6,7
Acidity (%) ≤ 0,15
Solubility (ml) ≤ 1,0
Cleanliness (disk) A, A/B
Oligosaccharides(XOS,GOS,FOS) 0,5%-1%


Coffee Creamer is an ideal addition to coffee, cocoa, hot chocolate, tea and other beverages. It enriches their taste and aroma.


Foil sachets 500 g net

Additional packaging options

Four-layer paper bag with polyethylene liner, 25 kg and 10 kg net

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