High Protein swirl cone ice cream mixes

High-protein ice cream powder is a composition of powdered milk, milk proteins, coconut oil and carefully selected ingredients of natural origin. They have an increased protein content – up to 40% in dry matter. They contain the addition of a unique prebiotic complex that strengthens immunity. They do not contain sugar and palm oil.

Physicochemical parameters

Energy value kcal/ 100g 388 kcal
Fat 10,38 g
– of which saturated fatty acids 8,93 g
Protein 41,58 g
Carbohydrates 24,81 g
– of which sugars 23,79 g
Salt 0,62 g
Oligosaccharides(XOS,GOS,FOS) 0,5%-1%


The simple composition makes our ice cream mixes suitable for use in all types of American ice cream machines. They are characterized by a creamy texture and an exceptionally intense milky taste. Thanks to their increased protein content, they are a good alternative to protein snacks! Available in 2 flavors: cream and chocolate.


Sachets 2500 g net

Additional packaging options

1400g, 1500g, 1600g and 2000g net Foil sachets with polyethylene liner, 25kg and 10kg net

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